Recipes

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crunchy Korean fried chicken wings dipped into a sweet and spicy gochujang sauceAppetizersSoft and fluffy milk bread (shokupan) with golden crust.Baked GoodsKorean egg drop sandwich with scrambled eggs, ham, cheese, and egg drop sauce.BreakfastStrawberry cake with fresh strawberries and whipped cream.DessertsItalian meatballs with parmesan cheese on top of spaghetti.Main DishesKorean potato salad with cucumber, carrots, and egg.SidesLobster bisque with lobster tail and chives in a white bowl.SoupsSunomono or Japanese cucumber salad.SaladsSweet and tangy soy glaze on a spoonSaucesSourdough ciabatta cut open to reveal large holes to show an open crumb with a crisp, crackly crust.Sourdough RecipesVietnamese coffee is mixed with sweetened condensed milk.Drinks

By Cuisine

Spicy garlic chili oil noodles being help up by chopsticks and garnished with cilantro and scallions.Asian RecipesChicken teriyaki glazed with sauce with steamed rice.Japanese RecipesKorean Recipes
Tonkatsu with crispy panko breadcrumbs and katsu sauce.
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