Korean Banana Milk
Korean banana milk is a popular drink in Korea sold by Binggrae, a famous food and beverage company. This homemade version is made with fresh bananas, milk, sugar, and water and tastes just as delicious, if not better, than the store-bought version!
Servings: 1 drink
Calories: 229kcal
Ingredients
- 1 large banana ripe, spotted; peeled
- ¾ cup ice-cold milk
- ⅓ cup ice-cold water
- 1 to 3 teaspoons sugar adjust to taste
- ⅛ teaspoon vanilla extract (optional)
Instructions
- Add all the ingredients to a blender and blend on high speed. Garnish with a banana slice and serve immediately as separation can occur over time. Enjoy!1 large banana, ¾ cup ice-cold milk, ⅓ cup ice-cold water, 1 to 3 teaspoons sugar, ⅛ teaspoon vanilla extract
Notes
Makes about 1.5 cups.
Nutrition
Calories: 229kcal | Carbohydrates: 48g | Protein: 7g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Cholesterol: 9mg | Sodium: 74mg | Potassium: 769mg | Fiber: 4g | Sugar: 33g | Vitamin A: 434IU | Vitamin C: 12mg | Calcium: 232mg | Iron: 0.3mg